Cheese Cake

3 8 oz packages Cream Cheese
1 Cup Sugar
3 Eggs
1/2 tsp Vanilla

Place cheese in electric beater and beat well. Add sugar and beat in 1 egg at a time, add vanilla last. Bake 375 for 30 minutes.

Topping:
1 pint of Sour Cream
3 Tbsp Sugar
1/2 tsp vanilla

Whip Cream lightly, add sugar and vanilla. Pour over baked cake... Bake in 500 degrees for 5 minutes. Cool and place in refrigerator.